Ingredients 500g dates (with seed removed) 5 limes, halved 10 shallots 10 cloves garlic 6cm ginger, sliced 15 dried chillies 1 tablespoon mustard seeds 1 tablespoon cumin 1 tablespoon fenugreek 2 cups vinegar 1/2 cup toasted almonds 2 tablespoons oil 1 cup water salt and sugar to taste Method 1. Soak mustard seeds and chillies [...]