wanaza.com

Ingredients
2 red apples
2 large oranges
1 cup apple juice
5 cups soda
5 cups dry ginger ale

Method
1. Wash and wipe dry apples, quarter, core and slice. Peel oranges, chop into pieces and discard seeds.

2. Place prepared fruit and apple juice in large bowl, cover and chill for two hours.

3. Meanwhile chill soda and ginger ale. Just before serving, measure soda and ginger ale and combine with fruit and apple juice in punch bowl.

Ladle into glasses with fruit pieces.