Asam fish
(A) 1kg ikan kembung 10 stalks ladies’ fingers 2 brinjals (cut into small pieces) 2 teaspoons salt 2 tablespoons sugar 6 tablespoons palm oil (B) 8 pcs asam keping 2 stalks daun kesum 2 stalks serai 2 stalks bunga kantan 2 tomatoes Pounded Ingredients: 6 slices fresh turmeric 1 slice lengkuas 1 stalk serai 4 [...]